The NSW Young Farmers are holding a degustation dinner, proudly supported by NAB Agribusiness, to engage business conversation while enjoying sensational NSW farmers produce.
Come enjoy a discuss-station with the young minds of farming at the Redoak Restaurant, Bar & Brewery, for a Beer and Food 101 experience, enjoying a 5 course degustation menu with each dish matched to a different beer. You will hear first hand from the Beer Sommelier, Redoak Manager and Chef Sash, whom will share their insights into all things beer and food.
Redoak Brewery is Australia’s most awarded brewery and began at humble beginnings in rural Australia. The family owned small business makes a point of searching out local produce when out in country Australia, and care for the environment by helping to reduce their carbon footprint by investing and now running their brewery and bottling line with 100% solar power.
Redoak brews an extensive and ever expanding range of beer styles and has been labelled as ‘beer heaven’ by a German beer writer. So why not experience it for yourself!
Monday 18 July 2016
6:00pm - 9:00pm
Redoak Restaurant, Bar and Brewery
201 Clarence Street, Sydney
NSWFA Members: $45.00